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    Home » Recipes » Smoothies, Juices and Drinks

    Tangy Homemade Grapefruit Lemon Carrot Juice

    Published: Jan 13, 2025 by Mariska Ramondino · This post may contain affiliate links

    Jump to Recipe Print Recipe
    Grapefruit juice served in glasses.

    This homemade grapefruit juice has a tangy, citrusy punch, is packed with vitamin C, and is incredibly easy to make—a perfect go-to morning cleanse.

    Grapefruit juice served in glasses.

    Like my Fennel Juice, this is another great cold-pressed juice recipe to start your day, but it is made with whole grapefruit, lemons, and carrots and has a spicy kick from the ginger.

    If you love that tangy, zingy taste like me, this cleansing grapefruit super juice is for you. And don't worry if you don't have a juicer. You can make this without one. 

    Jump to:
    • Why You'll Love This Recipe
    • Ingredients & Notes
    • Top Tips
    • Variations & Substitutions
    • Storage
    • Recipe FAQs
    • More Drink Recipes To Try Next
    • 📖 Recipe

    Why You'll Love This Recipe

    • Only Wholesome Ingredients: No added sugar, just fresh ingredients.
    • Nutritious & Energizing: It's high in Vitamin C and a reenergizing post-workout or kick-in-my-step morning drink.
    • For Citrus Lovers: It's slightly sweet and sour with a zesty kick. 

    Ingredients & Notes

    See the recipe card for full information on ingredients and quantities.

    ​You need the following main ingredients:

    Ingredients to make tangy grapefruit juice.
    • Red Grapefruits: You want ripe, large grapefruits that are juicy. Get enough to make my Grapefruit Mocktail.
    • Lemon: High in vitamin C, lemons bring a bright, tangy flavor while adding an extra punch of health benefits like my Lemon Shots.
    • Carrots: Full of beta-carotene, these add natural sweetness to balance the acidity of the citrus fruits and any bitter taste of grapefruit. Buy more to make my Carrot Apple Salad.
    • Fresh Ginger: A great way to give your juice a little spice. Ginger also supports your immune system and is known for its anti-inflammatory properties. Get some extra to also make my Ginger Bok Choy Noodle Soup.

    Top Tips

    • Prepare Everything First: Peel the citrus fruit, wash the carrots, and chop them before juicing.
    • Use Fresh Organic Produce: Use fresh vegetables and fruit from organic produce whenever possible to get the best grapefruit juice.
    • Best To Consume In the Morning: Drink the juice on an empty stomach for better absorption of nutrients.
    • For Best Flavor: To get the exact balance of flavors of this fresh grapefruit juice recipe, measure your ingredients (I've included the exact measurements in the recipe card).

    Variations & Substitutions

    • Different Flavors: If you're looking for a slightly different flavor, you can use pink or white grapefruit for a sweeter or more tart profile. 
    • For a More Tropical Touch: Add a splash of pineapple or pomegranate juice for a sweeter touch.
    Grapefruit juice served in glasses.

    Storage

    This fresh grapefruit juice can be stored in an airtight container or large mason jars with a lid in the refrigerator for 5 days.

    If you want to enjoy it later, pour it into ice cube trays to freeze and use as refreshing fruit juices for future drinks.

    Recipe FAQs

    Can I add any other fruits?

    Yes! You can experiment with different grapefruit varieties or mix in some oranges for a grapefruit orange juice combo.

    How can I make this juice more refreshing?

    Serve it cold with ice cubes, or add chilled grapefruit slices as a garnish.

    Can I make this grapefruit juice without a juicer?

    Yes, if you don't have a slow juicer, use a high-powered blender and a nut milk bag or strainer to strain any pulp from the juice. You can see step-by-step pictures of making my Carrot Orange Ginger Juice.

    Can I use it to make grapefruit cocktails?

    It certainly is tangy enough to use for making cocktails or mocktails. You can add some fresh lime juice for a sour touch.

    More Drink Recipes To Try Next

    Looking for other recipes like this? Try these:

    • An orange carrot ginger juice in a glass served on a serving board with the ingredients in the background.
      Refreshing Carrot Orange Ginger Juice
    • Fennel juice served in glasses.
      Fennel Juice With Celery And Pineapple
    • A close-up of champagne glasses with a sugary rim, filled with a red drink, garnished with mint leaves and served with cookies on the side.
      Easy And Festive Pomegranate Mocktail Drinks
    • Grapefruit mocktails topped with Rosemary leaves served on a table.
      Festive Grapefruit Mocktail With Ginger

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    This Tangy Homemade Grapefruit Lemon Carrot Juice is the perfect addition to your morning routine or as a mid-day refresher. Enjoy!

    📖 Recipe

    Grapefruit juice served in glasses.

    Tangy Homemade Grapefruit Lemon Carrot Juice

    Mariska Ramondino
    Refreshing and tangy, this homemade grapefruit, lemon, and carrot juice is packed with vitamin C and antioxidants, making it the perfect healthy drink to kickstart your day. Easy to make and full of vibrant flavors!
    No ratings yet
    Print Recipe Pin Recipe Rate this Recipe
    Prep Time 5 minutes mins
    10 minutes mins
    Total Time 15 minutes mins
    Course Smoothies, Juices and Drinks
    Cuisine American

    Equipment

    • 1 Slow Juicer or electric juicer (I love Hurom)
    • 1 large mason jar or pitcher (for storing the juice)
    • 1 Juicing Strainer or Nut Milk Bag (optional, if not using a juicer)
    • 1 high-speed blender (optional, if you don’t have a juicer)
    Servings 5 cups

    Ingredients
     

    • 5 lemons 570 grams
    • 3 large grapefruit 1.18 kg
    • 6 carrots 490 grams
    • 1 piece of fresh ginger 0.6 ounces or 15 grams

    Instructions
     

    • Peel the citrus fruits, wash the carrots, and chop everything roughly into 2-inch pieces. If you see large pits, remove them.
      5 lemons, 3 large grapefruit, 6 carrots, 1 piece of fresh ginger
    • Add the ingredients to your juicer and juice. When your juice container is full, close the juice chamber and transfer the juice to a large mason jar or pitcher with a lid. Place the juice container again under the juice chamber and open it to catch the remaining juice.
      See note if you don't have a juicer.
    • After you have juiced all the produce and transferred the juice to your large pitcher, stir everything to distribute the flavors.
    • Serve as-is or over ice cubes.

    Notes

    Storage: When stored in a closed container or pitcher, it stays fresh for up to 5 days. 
    Don't have a Juicer? Use a high-speed blender and nut milk bag or strainer to strain any pulp from the juice. You can see step-by-step pictures of making my Carrot Orange Ginger Juice.
    Tips:
    • Drink first thing in the morning as a cleansing juice.
    • Add collagen to enjoy as an energy drink.
    • Add it to homemade mocktails or cocktails for a refreshing touch.

    Add your own private notes

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    Whenever you come back to this recipe, you’ll be able to see your notes.

    Nutrition (% Daily value)

    Serving: 1cupCalories: 127kcal (6%)Carbohydrates: 34g (11%)Protein: 3g (6%)Fat: 1g (2%)Saturated Fat: 0.1g (1%)Polyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gSodium: 53mg (2%)Potassium: 596mg (17%)Fiber: 8g (33%)Sugar: 17g (19%)Vitamin A: 14019IU (280%)Vitamin C: 110mg (133%)Calcium: 86mg (9%)Iron: 1mg (6%)

    Disclaimer: This nutritional data is calculated using third party tools and is only intended as a reference.

    Tried this recipe? PIN it for laterMention @mychefsapron or tag #mychefsapron!
    « Fennel Juice With Celery And Pineapple
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