Delicious gluten-free, refined sugar-free, nut-free, flourless brownies! This guilt-free treat is easy to make and will satisfy your sweet cravings!
Blend dried fruits, coconut oil, milk, and eggs into a paste
Stir in the cacao powder and sea salt
Make sure no powdery lumps remain
Bake in a greased baking pan for 20-25 minutes (in 325 °F/ 180 °C preheated oven
Allow to cool and then cut into squares